Broccoli And Cheese Soup - cooking recipe

Ingredients

1 box chopped broccoli or 1 bunch fresh broccoli, chopped
2 Tbsp. butter
1 large onion, chopped
1 garlic clove, chopped
1 Tbsp. flour
4 c. chicken broth or 4 bouillon cubes and 4 c. water
4 c. shredded cheese
salt and pepper to taste

Preparation

Cook broccoli until tender.
As broccoli cooks, melt butter in large pot.
Saute onion and garlic until tender; sprinkle flour over onion and garlic.
Stir until blended.
Add stock and continue stirring until mixture is smooth.
Add cheese and broccoli; beat until cheese is melted.
Add salt and pepper to taste.
Serves 4.