Easy Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 medium onion (sweet)
1 (4 oz.) can walnuts

Preparation

Chop onion until translucent.
Add to softened cream cheese. Mix well.
Form into 1 large or 2 medium-sized balls.
Chop nuts. Roll balls until covered in the nuts.
Refrigerate several hours before serving for best flavor.