Hot Creamy Beef Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. dried beef
1/4 tsp. pepper
1/2 c. chopped pecans or walnuts
1 c. sour cream
1 Tbsp. minced onion
1/4 tsp. garlic salt

Preparation

Finely chop dried beef.
Beat cheese and sour cream together until light and fluffy.
Stir in beef, onion and seasonings.
Turn into a shallow baking dish; top with nuts.
Bake at 350\u00b0 for 20 minutes.
Makes about 3 cups.