Sesame Bars - cooking recipe
Ingredients
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4 (2 3/8 oz. each) pkg. sesame seed
1 c. butter or margarine, softened
2 c. packed brown sugar
2 eggs, beaten
1 c. all-purpose flour
2 Tbsp. hot water
3/4 tsp. salt
Preparation
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Heat oven to 325\u00b0.
Mix all ingredients.
Spread in greased jelly roll pan (15 1/2 x 10 1/2 x 1-inch).
Bake until center is set, about 45 minutes.
Cool.
Cut into bars (2 x 1-inch).
Makes about 6 dozen bars.
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