Sesame Bars - cooking recipe

Ingredients
    4 (2 3/8 oz. each) pkg. sesame seed
    1 c. butter or margarine, softened
    2 c. packed brown sugar
    2 eggs, beaten
    1 c. all-purpose flour
    2 Tbsp. hot water
    3/4 tsp. salt
Preparation
    Heat oven to 325\u00b0.
    Mix all ingredients.
    Spread in greased jelly roll pan (15 1/2 x 10 1/2 x 1-inch).
    Bake until center is set, about 45 minutes.
    Cool.
    Cut into bars (2 x 1-inch).
    Makes about 6 dozen bars.

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