Rolled Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. onion
1/4 c. canned milk
1/4 c. green pepper
1 egg
salt and pepper to taste
2 Tbsp. ketchup
Bisquick mix (Bisquick or bread mix)

Preparation

Mix all ingredients together and roll into any Bisquick mix as for biscuits or bread mix.
Bake 1 hour or until meat is done at 350\u00b0.