Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. oil
3 eggs
3 c. flour (plain)
1 tsp. soda
1 tsp. salt
2 tsp. vanilla
3 c. apples, chopped
1 c. nuts

Preparation

Mix sugar, oil and eggs.
Set aside.
Mix flour, soda and salt.
Combine with first mixture.
Add vanilla, apples and nuts. (Secret:
Use your hand to squeeze apples through mixture.
This makes a big difference.)
Bake in tube or Bundt pan at 325\u00b0
for 45 minutes to 1 hour.