Ingredients
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1 (8 oz.) pkg cream cheese softened
Juice of 1 lemon
1 medium onion chopped fine
garlic powder to taste or 1/8 tsp.
1 tsp. Worcestershire sauce
2 Tbsp. mayonnaise
3/4 c. chile sauce
1 (6 oz.) can crabmeat
Preparation
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Mix the first 6 ingredients with fork until smooth. Spread onto a 12 inch pizza pan to form a 10 inch circle leaving a 2 inch edge for crackers. Spread chili sauce on top of pizza. Garnish with fresh or dry parsley flakes.
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