Buttermilk Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 large pkg. orange jello
1 large Cool Whip
2 c. buttermilk
1 c. chopped pecans

Preparation

Bring pineapple with juice to boil and add jello.
Stir until jello is dissolved.
Add Cool Whip and buttermilk.
Mix well and add nuts.
Chill before serving.