Theresa'S Pie Crust(Makes 2 Crusts) - cooking recipe

Ingredients

1 3/4 c. flour
1/2 tsp. salt
1/2 c. Mazola oil

Preparation

Mix well; sprinkle 3 tablespoons water over mixture and gather into a ball.
Do not add more water, just oil if necessary.
Roll out between 2 pieces of waxed paper, loosening waxed paper when necessary.
No flour mess with this crust and it's very good. Bake at 350\u00b0 until lightly browned.