Granola - cooking recipe
Ingredients
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1 1/2 c. rolled oats
1/3 c. wheat germ
1/3 c. brown sugar
1/4 c. coconut
1/4 c. sliced almonds
1/4 tsp. cinnamon
1 small banana
1/4 c. cooking oil
1 tsp. vanilla
1/2 c. mixed dried fruit and/or nuts
Preparation
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Put oats, wheat germ, sugar, coconut, almonds and cinnamon in a large nonmetal bowl.
Stir until well mixed.
Set aside.
Slice banana into 1 cup measuring cup and mash until smooth.
Add oil and vanilla.
Stir until well mixed.
Pour over oat mixture and stir.
Place in microwave.
Set on High for 3 minutes.
Stir and cook again for 3 minutes.
Stir and cook again for 2 more minutes. Stir in dried fruit/nuts.
Cool for 1 hour.
Cover in airtight container.
Good for up to 2 weeks.
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