Baklava - cooking recipe

Ingredients

1 lb. walnuts
2 boxes phyllo
1/2 lb. butter, melted
2 tbsp. cinnamon
2 c. sugar
3 c. water

Preparation

Preheat oven to 350\u00b0.
Mix walnut pieces and cinnamon and grind. Butter a cake pan.
Place 1 sheet of phyllo in pan and butter.
Repeat for 10 sheets of phyllo.
Then sprinkle with walnut mixture, add a sheet of phyllo, butter, waluts, phyllo, butter, etc. until pan is almost full.
Cut almost through to bottom of pan in diagonal pattern; place in oven for about 1 hour, until top is browned.