Walnut Rum Balls - cooking recipe

Ingredients

2 1/2 c. finely crushed vanilla wafers
1 c. powdered sugar
1 c. finely chopped nuts
1/4 c. rum or bourbon
2 Tbsp. cocoa
3 Tbsp. corn syrup

Preparation

Mix ingredients well; add syrup and rum.
Roll into 1-inch balls; roll in powdered sugar.
Yields about 3 1/2 dozen.