Buffalo Style Chicken Wings - cooking recipe

Ingredients

1 lb. margarine
4 oz. Frank's hot sauce
1/2 tsp. salt, pepper and onion salt
1 tsp. garlic powder
1 tsp. vinegar and sugar
1 tsp. A.1. steak sauce

Preparation

Deep fry chicken wings for 15 minutes.
Put them in sauce, then on a tray.
Pour remaining sauce on them and place in a 300\u00b0 to 350\u00b0 oven for 5 minutes.