Sweet And Sour Pork(Without Frying) - cooking recipe

Ingredients

4 carrots, cut diagonally
1 1/2 lb. pork, cut in cubes
1/4 c. vegetable oil
2 green peppers, sliced
1 c. pineapple chunks (canned)
2 1/2 c. fresh apples
1 c. chicken bouillon or more
3 Tbsp. cornstarch
3 Tbsp. soy sauce
1/2 c. vinegar
1/2 c. sugar

Preparation

Add remainder of bouillon.
Salt, pepper and garlic clove.
Mix in until thick.