Taco Dip - cooking recipe
Ingredients
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1 large onion
1 lb. hamburger
1 pkg. French's Chili-O mix
1 small can Hunt's tomato sauce (8 oz.)
1 lb. Velveeta cheese
Preparation
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Cook onion and hamburger.
Add Chili-O mix and tomato sauce. Cool in refrigerator and dip off grease.
Heat in crock-pot with cheese.
Serve from crock-pot with nacho chips or Doritos chips.
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