Taco Dip - cooking recipe

Ingredients
    1 large onion
    1 lb. hamburger
    1 pkg. French's Chili-O mix
    1 small can Hunt's tomato sauce (8 oz.)
    1 lb. Velveeta cheese
Preparation
    Cook onion and hamburger.
    Add Chili-O mix and tomato sauce. Cool in refrigerator and dip off grease.
    Heat in crock-pot with cheese.
    Serve from crock-pot with nacho chips or Doritos chips.

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