Plum Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
1 c. Wesson or Mazola oil
3 eggs
1 heaping tsp. cinnamon
1 heaping tsp. ground cloves
1 c. chopped nuts (optional)
2 small jars strained plums (baby food)

Preparation

Mix all ingredients.
Bake in well-greased Bundt pan at 350\u00b0 for 1 hour.
Turn cake on cake
plate
and let cool. Sift confectioners sugar on top or frost
with
cream cheese frosting. Makes about 10 servings.