Pineapple Tapioca - cooking recipe

Ingredients

3 Tbsp. tapioca
1/2 c. sugar
small pinch of salt
3 c. water
1 (20 oz.) can crushed pineapple

Preparation

Place first four ingredients in top of double boiler and cook over hot water until it is thick (about 1 hour).
Mix with crushed pineapple.
Let cool.