Peanut Pudding Pie - cooking recipe

Ingredients

1/2 c. soft margarine
1 c. flour
1 c. confectioners sugar
8 oz. softened cream cheese
1 c. peanut butter
1 c. whipped topping
2 pkg. chocolate instant pudding
3 c. milk
2 c. whipped topping
1/4 c. chopped peanuts

Preparation

Cut margarine into flour.
Press in 10-inch pie plate.
Bake at 350\u00b0
for 20 minutes.
Cool.