Hot Dish - cooking recipe

Ingredients

turkey, chicken or ham hot dish: 2 to 3 c. diced meat
2 cans cream of mushroom or cream of celery soup
1 c. milk
1 c. chicken broth
1 small onion, sliced
1/2 c. Velveeta cheese
salt and pepper
7 oz. box Creamettes, uncooked

Preparation

Combine all.
Pour into greased 9 x 13-inch pan.
Place in refrigerator several hours or overnight.
Top with lots of buttered bread crumbs.
Bake at 350\u00b0 for 1 hour.