Three-Bean Salad - cooking recipe

Ingredients
    1 can green beans, drained
    1 can yellow wax beans, drained
    1 can kidney beans, washed
    1 small white onion, chopped
    1 c. celery, sliced
    3/4 c. sugar
    2/3 c. vinegar
    1/3 c. salad oil
    salt and pepper to taste
Preparation
    Mix beans, onion, pepper or celery together in bowl.
    Mix together sugar, vinegar and salad oil and pour over bean mixture. Add salt and pepper to taste.
    Cover and place in refrigerator overnight.
    Drain before serving.

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