Three-Bean Salad - cooking recipe
Ingredients
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1 can green beans, drained
1 can yellow wax beans, drained
1 can kidney beans, washed
1 small white onion, chopped
1 c. celery, sliced
3/4 c. sugar
2/3 c. vinegar
1/3 c. salad oil
salt and pepper to taste
Preparation
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Mix beans, onion, pepper or celery together in bowl.
Mix together sugar, vinegar and salad oil and pour over bean mixture. Add salt and pepper to taste.
Cover and place in refrigerator overnight.
Drain before serving.
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