Easy Layer Bake - cooking recipe

Ingredients
    1 (5 to 6 oz.) pkg. medium noodles
    1 lb. ground beef
    1 (15 oz.) can tomato sauce
    1/2 tsp. salt
    1/4 tsp. garlic salt
    1/8 tsp. pepper
    1 (8 oz.) pkg. cream cheese
    1/2 c. sour cream
    3 Tbsp. milk
    1/2 c. grated Cheddar cheese
    1 pkg. chopped spinach, cooked and drained
Preparation
    Cook
    noodles.\tStir
    together\tthe
    cream cheese, sour cream and
    milk.\tIn
    a
    2 quart casserole, layer half of the meat mixture,
    all
    of
    the spinach and half the cream cheese mixture. Add
    the
    remainder
    of the meat and the rest of the cream\tcheese mixture.
    Top with grated cheese.\tBake at 350\u00b0 for 40
    to
    50 minutes.
    This
    can be fixed ahead of time and frozen.

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