Yum Yum Dessert - cooking recipe

Ingredients

1 angel food cake
1 large can pineapple
1 large box vanilla pudding mix
1 banana
1 (8 oz.) Cool Whip

Preparation

Line bottom of a 9 x 13-inch dish with slices of angel food cake. Sprinkle can of pineapple with half the juice drained off over the cake.
Mix the pudding mix with 3 cups milk and pour over cake mixture.
Slice the banana thin and put on top
of pudding. Spread Cool Whip over all.