Barbecue Hamburger - cooking recipe
Ingredients
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1 1/2 to 2 lb. ground beef
1/2 diced onion
1/2 c. diced celery
1 Tbsp. vinegar
1 Tbsp. brown sugar
1 Tbsp. prepared mustard
1/2 c. catsup
1/2 c. water
Preparation
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Brown first 3 ingredients.
When brown add 2 tablespoons flour over meat and fry until crumbly.
Then add the last 5 ingredients; cover and cook 30 minutes.
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