Seafood Pasta Salad - cooking recipe

Ingredients
    1 box large shell macaroni
    chopped celery
    chopped fresh onion
    chopped green pepper
    chopped black olives (optional)
    1/2 lb. chopped seafood of choice (shrimp or crab meat)
    Marzetti's cole slaw dressing*
Preparation
    Boil macaroni or pasta of choice until tender.
    Rinse and drain.
    Toss with other ingredients and mix with cole slaw dressing.

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