Seafood Pasta Salad - cooking recipe
Ingredients
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1 box large shell macaroni
chopped celery
chopped fresh onion
chopped green pepper
chopped black olives (optional)
1/2 lb. chopped seafood of choice (shrimp or crab meat)
Marzetti's cole slaw dressing*
Preparation
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Boil macaroni or pasta of choice until tender.
Rinse and drain.
Toss with other ingredients and mix with cole slaw dressing.
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