Cherries In The Snow - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. milk
1 large Cool Whip
1 (8 oz.) pkg. cream cheese
1 large angel food cake
1 can cherry pie filling

Preparation

Mix sugar, milk and cream cheese.
Add in Cool Whip.
Crumble cake into mixture.
Pour into a 9 x 13-inch dish or pan and smooth out.
Top with one can cherry pie filling.
Refrigerate and serve.