Grilled Cheese Loaf - cooking recipe

Ingredients

1 3 oz. pkg cream cheese softened
2 tbsp. butter or margarine, softened
1 cup (4 oz.) shredded mozzarella cheese
1/4 cup chopped green onion with tops
1/2 tsp garlic salt
1 loaf (1 pound) french bread sliced

Preparation

In a mixing bowl, beat cream cheese and butter.
Add cheese, onions, garlic salt; mix well.
Spread on both sides of each slice of bread.
Wrap loaf in a large piece of heavy duty foil.
Seal tightly.
Grill, covered over medium coals for 8 - 10 minutes turning once.
Unwrap foil; grill 5 minutes longer.
Yield 10 -12 servings.