Oriental Marinade - cooking recipe

Ingredients

3/4 c. soy sauce
2/3 c. oil
1/2 c. lemon juice
1/4 c. worcestershire sauce
1/4 c. mustard
2 cloves garlic, minced or 1/4 tsp. garlic powder

Preparation

Stir together all ingredients.
Marinate meat for 2 to 3 hours before cooking.
Can be used on beef, pork, or chicken. Baste with sauce as you grill.