Homemade Vegetable Soup - cooking recipe

Ingredients

2 lb. hamburger
1 pkg. family sized frozen vegetables
32 oz. cans crushed tomatoes
2 or 3 chopped tomatoes
pinch of sugar
1 Tbsp. Texas Pete
1 Tbsp. Worcestershire sauce
1 Tbsp. Mrs. Dash
1/2 tsp. garlic powder

Preparation

Cook hamburger and drain.
Boil vegetables and potatoes together until done.
Stir in tomatoes and hamburger.
Add other ingredients and boil about 20 to 30 minutes.