Stain Glass Candy - cooking recipe

Ingredients

10 1/2 oz. colored marshmallows
12 oz. pkg. chocolate chips
1/2 c. margarine
1 c. chopped nuts

Preparation

Melt chocolate and butter (cool). Add nuts and marshmallows. Shape into 2 rolls 2 1/2 inch in diameter. Roll on wax paper. Refrigerate until chilled. Slice in thick slices.