Turkey Lasagna - cooking recipe

Ingredients

1 (8 oz.) pkg. lasagna noodles
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. grated Parmesan cheese
1 c. sour cream
1 c. chopped onion or half celery
1 c. sliced ripe olives
1/4 c. chopped pimentos
1/2 tsp. garlic salt
2 to 3 c. chopped turkey
2 c. (8 oz.) shredded processed American cheese

Preparation

Cook lasagna; drain and blend with soups and Parmesan cheese, sour cream, onion, olives, pimentos and garlic salt.
Stir in turkey; spread 1/4 turkey mixture in 9 x 13 pan.
Alternate layers of lasagna, turkey and American cheese, ending with cheese.
Bake at 350\u00b0 for 40 to 45 minutes.
Let stand 10 minutes; cut and serve.