Macaroni And Cheese Quiche - cooking recipe

Ingredients
    1 pkg. Kraft macaroni and cheese dinner
    6 eggs, beaten
    1/2 c. shredded Swiss cheese
    2 Tbsp. flour
    2 Tbsp. chopped parsley
    1 can cream of mushroom soup
    1 c. chopped ham
    1 (4 oz.) can mushrooms, drained
    1/4 c. chopped onions
Preparation
    Prepare dinner as directed on package, except using 2 tablespoons milk. Add 2 eggs.
    Mix well. Spread over bottom and sides of greased 11 3/4 x 7 1/2-inch baking dish. Toss cheese with flour. Add remaining ingredients.
    Pour over mixture.
    Bake at 350\u00b0 for 20 minutes. Cover loosely with foil. Continue baking 20 minutes or until set.
    Let stand 10 minutes before serving.
    Makes 6 servings.

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