Delicious Chicken "Italian" - cooking recipe

Ingredients

2 Tbsp. lemon juice
1 Tbsp. olive oil
1/3 c. fresh parsley, chopped
1/2 tsp. salt
1/2 tsp. pepper
3 broiler chickens (2 1/2 to 3 lb. each), split in half

Preparation

Combine lemon juice, oil, parsley, salt and pepper in a bowl. Place chicken halves in large shallow baking dish.
Pour marinade over chicken.
Cover and refrigerate for 1 hour.
May be grilled or baked in a shallow roasting pan for 1 hour at 350\u00b0, brushing often with marinade.