Honey-Spice Ring - cooking recipe
Ingredients
-
1 1/2 c. raisins
2 c. apples, grated
1 1/2 c. water, boiling
1 c. honey
1 tsp. salt
1 1/2 tsp. cinnamon
1 tsp. allspice
1/2 tsp. nutmeg
1/4 tsp. cloves
1/4 c. oil
2 1/2 c. whole wheat flour
1/2 c. wheat germ
1 1/2 tsp. baking soda
1 c. chopped walnuts
Preparation
-
Combine
raisins,
apples
and
boiling water in a bowl. Let stand
for
10 minutes, then mix in honey, salt, cinnamon, allspice,
nutmeg,
cloves
and
oil;
set aside.
Mix together flour, wheat germ, baking soda and walnuts.
Combine with apple mixture.
Pour into well greased angel cake pan ring.
Bake for 1 hour at 325\u00b0.
Serve plain or topped with 10x powdered sugar.
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