Hamburg Chop Suey - cooking recipe

Ingredients

2 lb. ground beef, browned
2 cans cream of mushroom soup
2 cans cream of chicken soup
2 cans chop suey vegetables and juice
4 Tbsp. soy sauce
1 c. water
1 c. Minute rice
pepper

Preparation

Pour into buttered casserole.
Bake at 350\u00b0 for 45 minutes, covered.
Bake 15 minutes, uncovered.
Serve with chow mein noodles.
One half recipe can be used for small family.