Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. flour
1 Tbsp. baking powder
3/4 c. milk
3 c. fresh sliced peaches or canned peaches, drained well
1/2 ??? brown sugar
1/2 tsp. cinnamon

Preparation

Melt butter in 9 x 13-inch pan.
Mix dry ingredients (sugar, flour, baking powder) and milk together.
Pour this over melted butter.
Do not mix!
Add peaches.
Mix cinnamon and sugar. Sprinkle over top.
Bake at 350\u00b0 for 40 minutes.