Easy Pie Crust - cooking recipe

Ingredients

3/4 cup Crisco
2 cups plus 2 tablespoons flour
1 teaspoon salt
1/2 teaspoon baking powder
1/2 cup sweet milk

Preparation

Mix Crisco, flour, salt and baking powder.
Chop with pastry blender until it resembles cornmeal.
Then add milk, a little at a time, using fork, working lightly with a little flour and roll out. Makes 2 - 9 inch crusts.