Broccoli Casserole(6 Servings) - cooking recipe

Ingredients
    2 c. Kellogg's croutettes stuffing mix
    3 Tbsp. margarine or butter, melted
    2 (10 oz. each) pkg. frozen chopped broccoli
    1 c. shredded American cheese
    1 (10 3/4 oz.) can condensed cream of mushroom soup
Preparation
    Toss croutettes stuffing mix with melted margarine.
    Set aside for topping.
    Prepare broccoli according to package directions, cooking until almost tender.
    Remove from heat.
    Drain.
    Set aside.

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