Broccoli Casserole(6 Servings) - cooking recipe
Ingredients
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2 c. Kellogg's croutettes stuffing mix
3 Tbsp. margarine or butter, melted
2 (10 oz. each) pkg. frozen chopped broccoli
1 c. shredded American cheese
1 (10 3/4 oz.) can condensed cream of mushroom soup
Preparation
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Toss croutettes stuffing mix with melted margarine.
Set aside for topping.
Prepare broccoli according to package directions, cooking until almost tender.
Remove from heat.
Drain.
Set aside.
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