Baked Chicken And Rice - cooking recipe

Ingredients

1 fryer, cut up
1 tsp. salt
1 tsp. paprika
1/4 tsp. pepper
1 c. uncooked rice
1/2 c. chopped onion
2 Tbsp. margarine
3 c. chicken broth or boiling water

Preparation

Sprinkle chicken with paprika and pepper.
Brown rice and onion in margarine.
Spread rice mixture into 13 x 9 x 2-inch buttered baking dish.
Place chicken on top of rice and pour the broth on top.
Cover dish tightly with foil.
Bake at 350\u00b0 for 1 hour.
Remove foil and bake 15 minutes longer.