Corn Bread - cooking recipe

Ingredients
    1 c. self-rising corn meal
    1/2 c. Mazola corn oil
    1 c. sour cream
    2 eggs
    1 (8 1/2 oz.) can cream-style corn
Preparation
    Mix all ingredients well and pour into a greased pan. Bake 30 minutes at 400\u00b0.
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