Shrimp Salad - cooking recipe

Ingredients

1/2 lb. macaroni rings
1/2 tsp. salt
3 hard-boiled eggs
2 celery stalks
1 medium onion
3 small sweet pickles
1 (4 1/2 oz.) can shrimp
mayonnaise

Preparation

Cook macaroni in 1/2 teaspoon of salt in boiling water.
Drain and rinse.
Chop eggs, celery, onions and pickles.
Drain and rinse shrimp.
Mix all and add salt, pepper and mayonnaise.