Shrimp Salad - cooking recipe

Ingredients
    1/2 lb. macaroni rings
    1/2 tsp. salt
    3 hard-boiled eggs
    2 celery stalks
    1 medium onion
    3 small sweet pickles
    1 (4 1/2 oz.) can shrimp
    mayonnaise
Preparation
    Cook macaroni in 1/2 teaspoon of salt in boiling water.
    Drain and rinse.
    Chop eggs, celery, onions and pickles.
    Drain and rinse shrimp.
    Mix all and add salt, pepper and mayonnaise.

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