Shrimp Salad - cooking recipe
Ingredients
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1/2 lb. macaroni rings
1/2 tsp. salt
3 hard-boiled eggs
2 celery stalks
1 medium onion
3 small sweet pickles
1 (4 1/2 oz.) can shrimp
mayonnaise
Preparation
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Cook macaroni in 1/2 teaspoon of salt in boiling water.
Drain and rinse.
Chop eggs, celery, onions and pickles.
Drain and rinse shrimp.
Mix all and add salt, pepper and mayonnaise.
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