Betty'S Marvelous Fudge - cooking recipe

Ingredients

5 c. sugar
2 sticks margarine
1 large can Pet milk
1 c. chopped pecans
36 large marshmallows
1 (12 oz.) pkg. chocolate chips

Preparation

Combine first 3 ingredients.
Boil for 8 minutes, stirring so it will not scorch.
Pour mixture over pecans.
Add marshmallows and chocolate chips.
Beat with mixer until creamy.
Pour into large greased Pyrex dish.