3 Bean Casserole - cooking recipe

Ingredients

1 large can baby limas
1 can French beans
1 can English peas
1 tsp. salt
1/4 tsp. pepper
4 Tbsp. oil or bacon drippings
1 c. mayonnaise
2 hard-cooked eggs
1 Tbsp. prepared mustard
1 Tbsp. Worcestershire
1 medium onion, grated
dash Tabasco

Preparation

Combine first 6 ingredients.
Cook and season; drain.
Mix last 6 ingredients well.
Alternate sauce with layer of vegetables.
End with sauce on top.
Bake at 350\u00b0 until sauce bubbles.
Cover with cracker crumbs and brown.