Turkey Loaf - cooking recipe

Ingredients

1 c. milk
1 c. soft bread crumbs
2 c. cooked, diced turkey
1 Tbsp. melted butter
salt and pepper to taste
parsley
2 eggs, beaten
1/4 c. chopped onion
1/2 c. chopped celery
1/4 c. chopped green pepper

Preparation

Heat milk and soften bread in it.
Mix all ingredients together. Bake in well-greased pan for 35 to 40 minutes at 350\u00b0. Let stand in pan 10 minutes before serving.