Pecan Pie - cooking recipe

Ingredients

3 eggs
1 c. corn syrup
1 c. pecans
3/4 c. sugar
1 Tbsp. butter, melted
2 Tbsp. flour

Preparation

Beat eggs.
Add remaining
ingredients,
except pecans. Mix well.
Stir in pecans.
Pour into unbaked pie shell.
Bake at 350\u00b0 until knife inserted in center comes out clean.