Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. corn syrup
1 1/2 c. raw peanuts, skin on
1 tsp. butter
1 tsp. baking soda
1 tsp. vanilla

Preparation

In bowl, stir together peanuts, syrup and sugar.
Microwave on High 4 minutes, stir well.
Microwave on High 2 minutes.
Remove from microwave and, working quickly, add baking soda and stir until foamy and light.
Pour onto a buttered cookie sheet and spread thin.
Let cool and break into pieces.