Cheesecake Bars - cooking recipe

Ingredients

1/3 c. butter
1/3 c. brown sugar
1 c. flour
1/2 c. chopped nuts
3/4 c. white sugar
8 oz. cream cheese, softened
1 egg
2 Tbsp. milk
1 1/2 Tbsp. lemon juice
1/2 tsp. vanilla

Preparation

Cream butter and brown sugar.
Add flour and nuts to make crumb mixture.
Reserve 1 cup crumb mixture for topping.
Press remainder into 8-inch square pan.
Bake at 350\u00b0 for 12 to 15 minutes.