Pork Chop Dinner - cooking recipe

Ingredients

4 pork chops
3/4 tsp. salt
1/2 tsp. pepper
3 potatoes, sliced
1 carrot, sliced
1 onion, chopped
1/2 c. water
1 can peas or beans

Preparation

Put Reynolds Wrap in pan.
Lay pork chops on Reynolds Wrap. Add other vegetables.
Sprinkle with salt and pepper.
Cover with Reynolds Wrap.
Cook slowly until done.
You may need to add more water.