Cheese Grits Casserole - cooking recipe

Ingredients

4 c. water
1 c. grits
1 c. sharp Cheddar cheese, shredded
1 stick margarine
2 eggs, beaten
1/4 c. milk

Preparation

Bring water to a boil; add grits.
Cook 15 minutes.
Add all other ingredients.
Place in a greased casserole dish.
Sprinkle with additional cheese and red pepper.
Bake 30 to 45 minutes at 350\u00b0.
Makes 4 to 6 servings.
Real good with fried fish.