Shrimp Dip - cooking recipe
Ingredients
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1 (16 oz.) pkg. cream cheese
1 can shrimp soup
1 can baby shrimp
1 tsp. lemon juice
dash of paprika
dash of garlic powder
Preparation
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Soften cream cheese.
Whip to soften.
Wash shrimp in cold water.
Mix well and refrigerate 4 to 6 hours.
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