Shrimp Dip - cooking recipe

Ingredients
    1 (16 oz.) pkg. cream cheese
    1 can shrimp soup
    1 can baby shrimp
    1 tsp. lemon juice
    dash of paprika
    dash of garlic powder
Preparation
    Soften cream cheese.
    Whip to soften.
    Wash shrimp in cold water.
    Mix well and refrigerate 4 to 6 hours.

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