Sawdust Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. lemon Jell-O
1 (3 oz.) pkg. orange Jell-O
1 1/2 c. boiling water
2 c. cold water
juice of 1 lemon
1 (No. 2) can crushed pineapple, drained and reserved
2 or 3 diced bananas
miniature marshmallows
Preparation
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Dissolve Jell-O in boiling water.
Add cold water, lemon juice, crushed pineapple and bananas.
Pour into 13 x 9 x 2 baking dish and cover with a layer of miniature marshmallows.
Put in refrigerator to set, but add topping before salad congeals.
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