Sawdust Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. lemon Jell-O
    1 (3 oz.) pkg. orange Jell-O
    1 1/2 c. boiling water
    2 c. cold water
    juice of 1 lemon
    1 (No. 2) can crushed pineapple, drained and reserved
    2 or 3 diced bananas
    miniature marshmallows
Preparation
    Dissolve Jell-O in boiling water.
    Add cold water, lemon juice, crushed pineapple and bananas.
    Pour into 13 x 9 x 2 baking dish and cover with a layer of miniature marshmallows.
    Put in refrigerator to set, but add topping before salad congeals.

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